Just when you thought that we already have too many ramen houses in the metro, one more sprouts up challenging us hungry slurpers with their bowls of rich broth and noodles. But how could this new ramen joint be different from the numerous houses who claim to be the best at offering this bowl of heaven?
You'll always read the same things:
BLANK simmers its broth for 50 million hours...
BLANK gets its ingredients straight from the land of the rising sun itself...
BLANK has food so good that diners don't care if it has a monster of a chef....
BLANK is the most popular Ramen house in Japan!!!
All BLANK and no BLANK makes BLANK a BLANK BLANK!
OOPS sorry... different movie.
Well I am not really sure how TAMPOPO generally fares up compared to the other Ramen Houses that have already settled its brothy selves in the metro. But I DO know that with one sip, I fell in love and there was no turning back.
I now present you with... TAMPOPO!
Oh please... do NOT even think of singing it with SHAGEDY SHAGEDY.... :P