tag:blogger.com,1999:blog-5616774493596179752.post1113011957934671365..comments2024-02-29T19:32:18.250+08:00Comments on ERICJAZ FOODIES: MY PIZZA HUT DATE with MATIERICJAZ FOODIEShttp://www.blogger.com/profile/17505490516646314015noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5616774493596179752.post-50650002166816378392014-03-17T15:32:13.821+08:002014-03-17T15:32:13.821+08:00Hey thanks for that info Stacy! I guess I'm mu...Hey thanks for that info Stacy! I guess I'm much too in love with the french version to try out anything else. Ha ha ha ha!ERICJAZ FOODIEShttps://www.blogger.com/profile/17505490516646314015noreply@blogger.comtag:blogger.com,1999:blog-5616774493596179752.post-73333910778129464572014-03-17T15:23:03.637+08:002014-03-17T15:23:03.637+08:00While the French and English clam chowder is cream...While the French and English clam chowder is cream based, the Manhattan's version is just like that tomato based similar to a minestrone. stacy | tsinoyfoodies.comhttp://www.tsinoyfoodies.comnoreply@blogger.com